Nine rooms. One ridge.
Timber inn on the Kane ridge, last building before the pass closes. When the front comes in, you'll want to be here — not down there.
40 centimetres by morning. The plough stops at the village. Dinner is long because nobody is going anywhere.
Visibility fifty metres. The inn runs on the generator and the stove. Best day of your stay, ask anyone.
The cold after the storm. First tracks are yours; the lift crew sleeps here too.
Spare rooms, warm floors. Window seat over the valley; the glass is triple and the storm stays on its side.
from 380 / night
Two exposures, one bathtub facing the pass. You can watch the weather arrive from hot water.
from 520 / night
Forty metres from the main house, wood stove, no phone signal. Breakfast arrives in a crate on skis.
from 700 / night
The groomer driver eats first. Listen to him — he knows where the wind loaded overnight.
Ski, walk, or stand on the terrace and let it hit you. Guides on Tuesdays and Saturdays.
Wood sauna behind the house, plunge barrel cut into the snowbank. Three rounds, then quiet.
One seating, one menu, whatever came up the mountain this week. Wine list fits on a chalkboard.
Bread baked at altitude, game from the far side of the pass, cheese that spent the summer two huts higher. The fireplace has burned since November 1962; guests feed it after midnight.
| Season | Character | Nights min. | From |
|---|---|---|---|
| Dec – Feb | Deep winter. Storm after storm. | 3 | 380 / night |
| Mar – Apr | Cold mornings, long afternoons. | 2 | 340 / night |
| Jun – Sep | Green season. The ridge on foot. | 2 | 260 / night |
| Full house | Nine rooms, your people, the pass. | 3 | on request |
